I’ve been eating gluten free for the past few weeks to help/support a friend in her transition to eating gluten free. For the most part I just avoid foods that contain gluten rather than looking for substitutes. I’ve been wanting to try cauliflower crust pizza for a while, and this was the perfect time to do it. I was pleasantly surprised with how good it was. I cheated a little and bought the crust and chicken already made.
Trader Joe’s cauliflower pizza crust (frozen section)
Trader Joe’s pesto with quinoa “sauce”-much thicker than traditional pizza sauce but so delicious
Trader Joe’s grilled chicken
Sun dried tomatoes
Cheese of your choice
Bake the crust per directions on the package. Layer ingredients. Broil to melt cheese.
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